It’s that time of the year. Food, festivities, end of year exhaustion, and the promise of a fresh start come January 1. Add to that a nasty throat infection that I’m only just getting over, and the unpredictable glucose levels that have come with it.
This is a time of year where I have traditionally cruised along with my diabetes management, pushing all of my “priorities” back to January 1. It’s during this time, as I’m cruising along, that the diabetes what-ifs begin to cross my mind.
What if I had eaten less junk this year?
What if I had been motivated to count my carbs, and weigh my food more often?
What if I had been able to keep my blood sugar levels stable through the night more often?
What if I was able to log my readings and doses and look for trends more often?
What if I’m never able to get this right?
These feelings of guilt cross my mind moreso during the festive season, when I’m likely to be found ho-ing into plates of leftover desert in the days after Christmas and reflecting on the year gone.
This year, I do feel massively lighter. I still feel exhausted, but it’s more of a normal person exhaustion than diabetes exhaustion. It’s weirdly refreshing. It’s been a good year for my diabetes. I have made some impressive strides in my management. I’m in a place that I thought was impossible this time last year.
No, things are not perfect. There are still highs. There are still lows. And I’d be lying if I said that there aren’t still some what-ifs crossing my mind this year. I think we all feel that there is always more that we could do for our diabetes.
So, I’m challenging myself not to think about the what-ifs over the next couple of weeks. I’m really just looking forward to putting my feet up this festive season, and appreciating all of the things I have been able to accomplish in 2016. Diabetes, and otherwise.
I’ll likely be dialling up big doses of insulin, and using temporary basal rates on my insulin pump to help me cruise through the Christmas eating a little easier. I’ll be monitoring my blood sugar a little more often, but the focus will be more on enjoying myself than the numbers themselves.
If you’d like to spare a thought for those who don’t have the luxury of insulin this Christmas, consider making a donation to T1International or Spare a Rose. Both organisations advocate for, and provide insulin to people with diabetes in need all over the world.
While many Offices and workplaces have the luxury of a break over Christmas and New Years, spare a thought for those in industries such as hospitality, retail and health care who sacrifice time with their loved ones to serve us during the festive season.
Finally, dear readers. Merry Christmas. Thanks for reading Type 1 Writes this year. Wishing you a very happy, and safe festive season. See you in 2017!
Frank, I love the shorts at the Christmas tree farm. I am sitting here in Indiana USA, freezing. Do you have room for Sheryl and I to move in for about 4 months? We will not eat much, maybe.
Haha – Merry Christmas to you and Sheryl, Rick.
Happy Happy Holidays! I can so relate to the what if’s as I deal with higher levels from too much sun ( go figure) different food and the ongoing effects of jet lag. All in the name of having a “holiday” in South Africa…
Merry Christmas, Rachel. You’re having a great time, that’s all that matters 🙂